This tangy, South American chimichurri seasoning blend of garlic, onion, parsley and spices accented with a citrus lemon touch is an updated version of a classic Argentinean blend.
Fire-roasted chipotle peppers provide the base for this smoky blend of spices that bring the flavor of the Southwest to your kitchen. Touches of garlic, sugar and other natural flavors create this versatile seasoning blend. Muy bien!
Meet the blend with buzz! This coffee rub pairs sugar, salt and spices with ground coffee and a hint of cocoa to enhance the charred, smoky flavors of grilled meats. Use it to season New York strip steak, juicy burgers, tender ribs and more.
A Latin-infused Baja shrimp seasoning. Full of tangy and lightly spicy flavors, this chili and lime shrimp seasoning mix comes together in minutes and is delicious served over steamy rice with a little sprinkle of parsley to top it off.
Bring a little taste of Mexican street food to your grill with our chili lime seasoning. Just the right balance of zest and heat, this corn on the cob seasoning is made with chili, cayenne, lime and garlic.