This jam combines tart rhubarb with ripe strawberries making it the quintessential spring pairing. Top on your favorite vanilla ice cream, yogurt or spread on warm biscuits.
Blueberry Lemon Thyme Fruit Preserves for Cheese. Perfectly pair this fruit preserve with hard cheeses like Manchego, Tomme, Gouda, or Comte on your next charcuterie board.
Strawberry Fig Fruit Preserves for Cheese. Perfectly pair this fruit preserve with soft cheeses like goat, cream cheese, blue, or Brie on your next charcuterie board.
Lemon + Fig Marmalade pairs the brightness of lemon with the sweetness of figs. Savor the flavors on your next grilled cheese, charcuterie board, or roasted chicken.
The combination of plump strawberries, sweet blueberries, and tart raspberries is a classic flavor combination in our Triple Berry Jam. Enjoy this delightful spread on your breakfast or dessert.
Beautiful in color and sweet with heat! Our Hot Pepper Jelly pairs perfectly with crackers and cream cheese or spread on a biscuit. Hot Pepper Jelly is always a hit, no matter how you serve it.
An Old World, French style salumi made with salt, pepper & garlic and humanely-raised , heritage pork. No added nitrates. While its flavor is not subtle, this is the most simple recipe profile we have.
Our Pickled Garlic is Hand-Picked to ensure maximum quality and flavor. We use a special blend of spices and vinegar to create a tangy, slightly sweet brine that perfectly balances the pungency of the garlic.
Bacon and apples are slowly simmered in sugar and apple juice to create the sweet and savory Bacon + Apple Jam. Top it on burgers, use it to create an incredible baked brie, or spread it on a BLT.
Sweet, tangy, and savory, our Vidalia Onion BBQ Sauce is the perfect blend for grilled meats and veggies. Made with real Vidalia® Onions for authentic sweetness mixed with a rich, smokey BBQ flavor.
Rich, decadent, and luxurious, our Deep Dark Hot Fudge Sauce is a mouthful of intense chocolate flavor. The finest dark chocolate is blended with Madagascar vanilla. This fudge sauce is great on ice cream!
Our Spiced Apple Butter is warm and sweet, slow simmered with just the right amount of sugar, spice, and everything nice. You won't believe it came out of a jar.
In a twist on classic marmalades, Seville Orange + Fennel Preserves combines sour Seville oranges and sugar with fresh fennel bulbs. Brighten up your charcuterie board with this citrusy spread.
A southern Spanish style salumi with smoked paprika, cayenne, & clove and humanely-raised, heritage pork. Pair with your favorite sheep milk cheese, a Lager, or Rose.
Our Lemon Dill + Caper Horseradish Dip combines the pungency of horseradish with dill and capers, making this bright and zesty dip perfect on salmon. Also use it in coleslaw, meat and cheese boards.
